A Starbucks favorite, the Bacon, Gouda, and Egg Sandwich layers sizzling applewood-smoked bacon, melting aged Gouda
Try Bacon & Gruyère Sous Vide Egg Bites. Cage-free eggs prepared using the French "sous vide" method have a velvety texture and a rich flavor, making them a traveler's joy.
Birthday cake pops aren't exclusive. Celebrate every day with a Starbucks birthday cake pop. Vanilla cake and icing are carefully dipped in chocolate blush
This drink has no caffeine or calories. Bergamot, a citrus fruit with fragrant lavender and lemon aromas, is added to strong black tea.
Try Egg White with Roasted Red Pepper Sous Vide Egg Bites. The French “sous vide” method whips cage-free egg whites into a silky, flavorful texture.
A handful of fresh blueberries and a mix of almonds top a hearty, toasty blend of rolled, whole-grain steel-cut oats. A dash of sweet agave syrup adds flavor to this savory-yet-sweet supper
Then try Starbucks' Iced Black Tea Lemonade. This Arnold Palmer-inspired non-coffee drink is made with premium black tea, lemonade, and ice.